6 oz pkg of semi-sweet chocolate chips
1/3 butter or margarine
16 large marshmallows
1/2 tsp vanilla
1 cup flaked coconut
2 cups oats
Melt chocolate chips, butter and marshmallows in large saucepan over low heat, stirring until smooth. Remove from heat; mix in vanilla, coconut and oats throughly. Drop mixture by teaspoon onto wax paper. Chill until firm. Makes about 3 1/2 dozen candies.
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